Garden Center at Se Anchorage #8940

It's time to start thinking of spring. We're here to help you prepare for sprouts poking up, warmer temperatures, and fragrant breezes. Planting seeds indoors means you'll be ready to transplant young veggie plants and spring annuals when the ground thaws and the frosts are through. You might even want to directly plant organic seeds into the earth.

Plant Hardiness Zones Explained
The first thing you should know when planting vegetables, spring flowers, and other seeds is your planting zone. Every location in the U.S. and its territories is sorted by climate. Find your zone on the USDA growing zone map and learn when to plant seeds.

For example, you could plant bell pepper seedlings outdoors in mid-March in Zone 10, but not until the end of May in Zone 4. You'll have good results with plants that have your zone number or less. In other words, a Zone 9 garden can support plants listed as Zones 1–9. The timeframe to direct sow outdoors in your garden is often around a month later than the indoor start date. Always read your seed packet for details. If you start plants a little later than recommended, it's not ideal, but it should even out as time passes.

Gardening in Your Growing Zone
Alaska has a range of growing zones, ranging from Zones 1 and 2 in the coldest regions, to slightly warmer Zones 3 and 4, to the areas on the coast that go all the way up to Zone 8. You’re not going to grow many veggies outside for very long and will need to resort to growing tables, greenhouses, and grow lights to supplement for the cold temperatures and low-angle or lack of sunlight. For the warmer coastal regions in Zones 5–8, consider starting your plants indoors between the middle of January and March. The heart of growing season is from May 15th through the middle of September, so get your indoor starts going on time. When you hit the ground running as soon as the weather warms enough, you can get the most out of those five sunny months.

If you’re planting outdoors, Zone 3 options include greens, root vegetables, and cole crops. Greenhouses let you expand your range to popular vegetables that need more sun and warmer temperatures, like bell peppers, green beans, tomatoes, cucumbers, and other veggies that usually require a Zone 4 or greater. If possible, plant where you can get as much sun as possible on the southern side. Root vegetables and cole crops can go on the opposite side or northwest. There are many tricks to get the best results and yield from your garden, but they vary according to where you live. Remember to check out spring flowers, too. For full details, look into specific tips tailored to your region, whether it’s sun-warmed mound gardens or plastic mulch.

Plant Seeds Outside With Direct Sow
Planting seeds with the direct sow method, right into the soil, is another option. It doesn't give you as much organized planning in terms of space and reliability as starting indoors. However, if you like to go with the flow, follow the instructions on your seed pack and give it a try.

Prepare to deal with whatever hand nature deals you: Be ready for none of your seeds to sprout, all of them to come up, and anything in between. Your seedlings will need to survive wind, rain, rodents and insects that crave tender greens, and sudden cold temperatures. But if you're lucky, you'll get strong sprouts that are ready to grow all spring.

Start Seeds Indoors
If you'd like more control over your seedlings' journey or you're eager to get growing, start your seeds indoors instead. In general, you can plant seeds indoors about a month before you can do it outside. Like direct sow, you push the seeds into the soil as directed on the seed packet, but that's where the similarities end.

You're responsible for giving them quality substitutes for rain and sunlight. Keep your seeds warm with heat mats and grow lights, water them carefully with a mister or watering can, then thin them as they germinate in groups of three. Give them a boost with a gently blowing fan as they lengthen into sprouts if you'd like. Harden them off to get them used to outdoor conditions, then transplant them into your garden when they're big enough.

Transplant Young Plants Into Their New Homes
You've raised your baby plants from seeds, watched them sprout, and carefully hardened them off to brave Mother Nature. By now, your plants have three or four real leaves — they'll look different from the miniature seedling leaves. When the ground is warm, and you're not expecting soaking rain, look into transplanting your small plants into their new outdoor home. "Transplant" means that you put these small plants straight into the garden soil or into pots. In cases where you direct sowed, you may still want to shuffle plants around for the best spacing and sun. That's also a transplant situation, as is repotting plants into larger pots.

Protect Your Garden With Mulch
Finish your planting by following it with mulch and compost. Mulch controls weeds and keeps the soil moist. Compost enriches the soil so your garden can grow even better. It may help foster larger and stronger plants that bear more fruit and flowers. Compost and mulch can be purchased in-store or created at home. The next time you're looking for "mulch near me," stop by the Garden Center to get the right amount.

Greet the Spring
Late winter into early spring is an exciting time in the world of gardening. Don't miss a minute of growing season. Prepare to fertilize your lawn, plan your garden and landscaping, and browse our garden center pages to find inspiration on which spring flowers to plant when the weather warms. Shop for the seeds, soil, and fertilizer you need in the aisles of your Se Anchorage Garden Center, online, or on our mobile app. Let's get growing together.