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Hotpoint
Range Size (Width)
24 in.
Range Installation Type
Freestanding
No of Burners
4 burner
Cleaning Type
Manual Clean
Features
Broiler in Oven
No of Elements
4 element
Capacity (cu. ft.)
2.9 cu ft
30 in.
5 cu ft.
4.8 cu ft
Sharp
Slide-In
Steam Clean
Surface Type
Glass Top
5 element
5.0 cu ft
5 burner
Oven Cooking Process
Air Fry