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Harvest Right
Number of Trays
4
Appliance Type
Freeze Dryer
Commercial Use
Commercial
Small Electric Product Type
Maximum Drying Time (hrs.)
36
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Cafe
Range Size (Width)
30 in.
Range Installation Type
Slide-In
No of Burners
6 burner
Oven Cooking Process
Air Fry
Depth (Excluding Handles) (in.)
28.75-30.25 in
Total Capacity (cu. ft.)
22.2-27.8
Installation Depth
Counter Depth
Dispenser Features
Water Dispenser
No of Doors
2 Door
34.25 in
29 cu ft
Standard Depth
4 Door
No of Elements
5 element
Convection
Cleaning Type
Self Cleaning
Dishwasher Size
24 In.
Height - Max (in)
34.625 in
Sound Rating Range (Decibels)
Quietest
Features
3rd Rack
Control Location
Top Control
28.875 in
22.3 cu ft
Freestanding
Capacity (cu. ft.)
6.7 cu ft
Surface Type
Glass Top
7 cu ft.
Sealed Burners
28.75 in
23.1 cu ft
Cubed Ice
36 in.
Steam Clean
6.2 cu ft