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Harvest Right
Number of Trays
4
Commercial Use
Commercial
Maximum Drying Time (hrs.)
36
Features
Touchpad Controls
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7
Preset Cooking Options
Frozen
5
JANSKA
Range Size (Width)
36 in.
Range Installation Type
Freestanding
Cleaning Type
Manual Clean
No of Burners
6 burner
Oven Cooking Process
Convection
48 in.
8 burner
8
0
ConServ
Height to Top (in.)
72.83 in
Installation Depth
Standard Depth
Total Capacity (cu. ft.)
10.8 cu ft
Freezer Door Type
Swing Door
Ice Maker Features
No Ice Maker
10 cu ft
59.5 in
Depth (Excluding Handles) (in.)
25.6 in
Range Hood Size (Width)
Vent Install Type
Ducted
Noise Level (Sones)
Standard (High)
Lighted
Indoor/Outdoor
Indoor